Hawthorn Fruit (Shan Zha)
digestive

Hawthorn Fruit (Shan Zha)

山楂 · Shānzhā

Crataegus pinnatifida

स्वभाव

Warm

स्वाद

Sour, sweet

Meridian

Spleen, Stomach, Liver

Shan Zha is the Digestive's best friend — the bright red fruit that dissolves meat stagnation after festive feasts, and the heart-circulation ally that modern lipid research has validated. Charred hawthorn stops dysentery; raw, it moves. Tanghulu street candy and hawthorn flakes alike begin with this fruit.

🌿 कार्य

  • •Promotes digestion (especially of meats)
  • •Invigorates blood and dispels stasis
  • •Transforms phlegm
  • •Relieves food stagnation pain

📖 उपयोग

9–12 g in decoction; raw for stasis, charred for diarrhea; dried slices steeped as tea after meals.

🔬 आधुनिक अनुसंधान

Hawthorn flavonoids (vitexin, hyperoside) and oligomeric procyanidins have a substantial evidence base for cardiac function and lipid profiles.

⚠️ निषेध

Avoid with excess stomach acid, ulcers, pregnancy, and in tooth-sensitive individuals.

यह कथन FDA द्वारा मूल्यांकित नहीं किया गया है। यह उत्पाद किसी भी बीमारी का निदान या उपचार करने के लिए नहीं है।